A set of photos taken in Istanbul in winter.
Author Archives: lucynewman
Film
Film by Tacita Dean in the Turbine Hall at Tate Modern. The lights are out in the Turbine Hall at the Tate and its as if a giant piece of film is propped up and backlit. In fact it is a projected looping film shot on 35ml with panoramic cinemascope lens turned on its sideContinue reading “Film”
Autumn fruit
These photos were taken on a walk in Sussex called the Robertsbridge Circular. Your eye is attracted by the colour of the fruit and leaves along the hedgerows and in the orchards, especially rich in the autumn evening light.
Broken Glass
I took a series of photos in Clapham Junction a couple of days after the extraordinary riots that took place on the high street. I was looking for shattered glass, which was easy to find, and the cobweb like shapes it makes. At that time, there were international film crews shooting reporters against the backContinue reading “Broken Glass”
My NHS reforms, part two.
Here is an update on a previous post about my own NHS reforms. I visited the Wellcome Collection’s exhibition ‘Dirt’, a tour of our relationship with dirt, illustrated by different places and times. One of the places was the 1938 Finsbury Health Centre, a modern and pioneering design which helped to advance healthcare in Britain.Continue reading “My NHS reforms, part two.”
Dark sky
This is one of my favourite lighting conditions; bright colours illuminated and standing out against a dark sky.
Origami boats
I am designing a logo today. The client wants the logo to include a boat, so this meant researching boat shapes on the web, as well as looking back at photos of the Lisbon maritime museum. The image search unexpectedly threw up some beautiful origami boats and I made two of them, following the veryContinue reading “Origami boats”
Maritime designs
Colours, shapes, painted names and emblems of traditional Portugese boats. They were photographed at the Maritime Museum at Belem, Lisbon.
Market cafe and balcony
Sea salt, Portugese
Sea salt bought in a shop near the water front market in Lisbon. The shop had baskets of baccalau, dried and salted cod. The pieces are wide and long and cardboard stiff. I thought I spotted a bag of dry crackers for dipping in an on board fish stew. My interest started with the bookContinue reading “Sea salt, Portugese”